Chef’s Homemade Soup
Served with our red wine poppy seed vinaigrette
Topped with caramelized red onions and port wine Bordelaise
Baked Mahi Mahi
Dressed with a roasted red pepper alfredo
Cornish Game Hen
Oven roasted with an apple maple glaze and
seasoned with our house blend of fresh herbs
Baked Stuffed Portabella Mushroom
Filled with a hearty blend of beans, sautéed mushrooms, and roasted red pepper
~ This item is gluten free, vegan and vegetarian ~
All entrees served with Chef’s choice seasonal accompaniments
Chef’s Selection of the day
Dining car prices include meal, First Class train ride, tax and service charges.
All beverages and beverage gratuities are additional.
We will make every effort to accommodate food allergies if notified at least 24 hours in advance.
To ensure everyone’s enjoyment of their meal, we request that only well-behaved children ages six and older
be included in your dinner party. Thank you for your understanding and cooperation.